Posts Tagged ‘diet’:


Fad Diet Fact and Fiction

Fad diets have bombarded the American culture over the last decade or so, and whatever it promotes, it promises this:  quick weight loss.  As it turns out, subsequent weight gain is typically the result.  Let’s take a look at the most popular fad diets and discern fact from fiction.
 
The Atkins Diet claims that carbohydrates make you overweight, and that eating only protein and fat will help you lose that extra weight.  Restricting carbohydrates inevitably restricts calories, which will result in weight loss.  It also causes water loss, which contributes to the illusion of success.  But what’s dangerous about this diet is that it promotes a high intake of saturated fat, which is unhealthy for the cardiovascular system.  A high intake of protein may increase the risk for kidney stones, osteoporosis, gout, and certain cancers.  The diet lacks healthy carbohydrates such as fruits, certain vegetables and whole grains, which improve health, blood sugar control and weight control over time. 
 
The South Beach Diet uses the glycemic index to weed out “bad” carbohydrates, restricting them to supposedly cure cravings in order to lose weight.  It goes as far as to call healthy foods such as carrots, watermelon, bananas and pineapple “bad,” and it emphasizes a higher intake of animal protein and saturated fat.  If one were to look at a sample South Beach Diet menu, it would average around 1,200 calories a day.  This amount of calories, on any diet, would cause most adults to lose weight.  On the other hand, it does promote some healthy carbohydrates such as some fruits, vegetables, legumes and whole wheat starches. 
 
The Zone Diet restricts foods that have a high glycemic index, as well, but with the intent to cause the body to burn fat for energy.  The glycemic index is not a reliable means of choosing the right foods for weight loss because it can make some very unhealthy foods look better than many healthy foods.
 
Most of the time, people cannot sustain these diets for long and end up gaining back the weight they lost, and sometimes more.  Most often, weight is kept off if it is lost slowly rather than quickly, as caused by these fad diets.  A change in lifestyle is most important in keeping healthy, by reducing the intake of foods high in sugar, saturated fat and processed white flour, and increasing the intake of low fat, high fiber whole foods such as fruits, vegetables, whole grains and beans.  Lean meats and low fat dairy products in small portions contribute to a healthy diet, and topping it off with daily exercise will help keep weight in check. 
 
In the end, if a diet promises quick weight loss, helps to sell a company’s product, lacks valid scientific research to support its claims, gives lists of “good” and “bad” foods, and sounds too good to be true, it probably is! Steer clear of these so-called “fad” diets. By simply making healthy lifestyle changes and smart food choices, you’ll be better off in the long run.
 
Article written by Allison Francis, RD, LD, CNSD

Basic Dietary Guidelines

There is a great deal of information concerning weight management, proper nutrition, and caloric requirements in the US dietary guidelines as well as in many news articles. It can be very confusing to the casual reader.

The bottom line for maintaining a healthy weight is to consume only as many calories as you burn. To lose weight you need to exercise and consume a few less calories. Regarding food intake, pay attention to serving size and fill up on veggies and fruits, which are high fiber foods. These foods require more chewing and take longer to digest which will make you feel full and hopefully, eat less. The lower the fat content, the bigger the portion you get for the same number of calories. Eat foods such as cucumbers, celery, chicken broth, strawberries, blueberries, peaches, and broccoli that are very low in caloric density and high in fiber. In order to lower the caloric density of a typical chicken sandwich, add tomato, lettuce, celery, onions, almonds, lowfat mayonnaise, black pepper, and whole wheat bread.

Water is the largest component of most foods so eat water rich foods to allow for a bigger portion at the same amount of calories. For 2000 calories a day, eat 9 servings of fruits and vegetables. For 1200 calories, try to eat 5 servings of fruits and vegetables. Balance your dinner plate with at least three colors of different foods to achieve a healthy meal. The exercise or activity level of your day used to require 30 minutes of continual movement, engaging the major muscle groups. This activity was performed three times a week. The new guidelines suggest up to 60 minutes daily for maintaining your heart and lung health, and up to 90 minutes for weight loss. It is quickly noted that breaking up your 60 or 90 minutes into smaller units is permissible as some people may not have 60 minutes available at one time.

The main point is to do some physical activity daily. It may be walking at lunch time, taking a yoga class, lifting weights, using exercise bands, or playing basketball with your children. Couple your exercise with proper nutrition and rest. Take time to enjoy life with a new, healthy life style!

Article by Bob McDowell, Certified Personal Trainer.

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